Summer

Weeknight Gluten Free Cookbook Review and Giveaway

Weeknight Gluten Free Cookbook Review and Giveaway

This is a beautiful cookbook. The photography is amazing. I love a cookbook with good photos. It is full of such interesting recipes that I had a hard time deciding what recipes I wanted to try. I decided to stick with recipes I know I could use on a regular basis so I tried the Spaghetti with Heirloom Tomatoes, Olives and Herbs, the Quinoa Tabbouleh salad, Roasted Fish with Lemon-Almond Bread Crumbs and the Socca flat bread (something I’ve never had before). I was super excited to use produce from my garden. Below are freshly picked cherry tomatoes and rosemary. First, I made the...

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Cookbook Review and Giveaway!

Cookbook Review and Giveaway!

┬áNourished…The Art of Eating and Living Well Maybe it is the heart shaped hands on the front of this cookbook or the title, Nourished, but the first time I saw it, I could sense the love infused in this cookbook. The author, Luna Paige Smith, did a beautiful job developing it. The photography is captivating and the recipes are unique, interesting and, well, “nourishing.” After eating gluten and dairy-free for over six years now, I am in dire need of recipe inspiration. Luna did a creative and loving job with her creations. I chose four recipes to try. Wild Arugula with...

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Book Review: The Dairy Free and Gluten Free Kitchen

Book Review: The Dairy Free and Gluten Free Kitchen

With so many gluten-free cookbooks on the market, it’s nice to come across a cookbook that caters to people with multiple food allergies/sensitivities. This cookbook, The Dairy-Free & Gluten-Free Kitchen, featuring 150 gluten- and dairy-free recipes, was written by East Bay resident, Denise Jardine, a healthy eating specialist for Whole Foods Market. She offers breakfast options including several dairy-free smoothie recipes, an appetizer section called “Small Bites,” a section for fish and shellfish, poultry and meat, and even a vegetarian section. She finishes off the...

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