GF Dairy-Free Pumpkin Cheesecake
One holiday desserts I miss from my gluten and dairy consuming days is pumpkin cheesecake. It has so much dairy, I never thought I could reproduce it in a dairy-free version. I missed it so much, I decided to give it a try. I am not a big soy advocate but for now, the only decent dairy-free cream cheese and sour cream options we have on the market are by Tofutti and are soy based. Desperate for my pumpkin cheesecake fix, I decided to experiment with the soy based products. The results were stunning. I was very happy with both the taste and texture. You just can’t imagine how happy this...
Read More